chef’s choice eight pieces assorted sashimi      ...

seared tuna with cajun spice, scallion, garlic chips, ginger, coriander, sesame ponzu...

sushi rice pizza crust, today’s fish with house blend spicy sauce, balsamic reduction...

daily fish cured in yuzu juice, aji pepper, scallion, watermelon radish, cilantro...

teriyaki marinated grilled octopus, arugula, celery, organic mix sprout, soy pepper ...

ontario growing baby arugula, grated parmesan, tofu crouton, miso caesar dressing...